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PrintVegetarian
Look for more vegetarian selections in our other recipe sections.
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Dairy-Free
- Baked Eggplant with Nutty Bulgur Stuffing
- Baked Barley-Almond Pilaf with Kale
- Basmati Rice, Black-Eyed Peas & Sunflower Seeds
- Black Bean Cakes with Brown Rice
- Chimichurri Seitan Skewers
- Chutneys and Fruit Sauces for the Thanksgiving Table
- Cilantro Chutney
- Couscous with Almonds and Garlic
- Cuban Style Black Beans & Rice
- Forbidden Rice and Beans
- French Lentils with Onion & Carrot
- Fresh Pineapple Salsa
- Gallo Pinto
- Gluten-Free Tabouleh
- Gracia's Black Beans
- Green Apple and Butternut Squash Casserole
- Grilled Veggie Tostadas with Fresh Salsa
- Harissa
- Hazelnut Vinaigrette
- Indian Dal
- Kasha Varnishkes with Caramelized Onions and Mushrooms
- Maple-roasted Fennel
- Masala Spiced Yellow Dal
- Millet Garden Medley
- Minted Quinoa with Pine Nuts
- Orange Gremolata
- Orange-Miso Vinaigrette
- Pa amb Tomaquet
- Peach and Cucumber Salsa
- Pickled Cajun Green Beans and Carrots
- Pine Nut "Tabbouleh"
- Porcini-Scented Breadcrumb Topping
- Quinoa Stuffed Peppers
- Quinoa with Oyster Mushrooms and Adzuki Beans
- Red Beans and Rice
- Red Lentils with Crispy Garlic and Onion
- Roasted Acorn Squash with Squash Risotto
- Roasted Parsnips and Sweet Potatoes with Honey-Pecan Drizzle
- Rustic Pizza
- Savory Kasha and Chickpeas with Caramelized Onions and Mushrooms
- Savory Wild Rice Forestiere
- Spicy Vegetable Chow Mein
- Stovetop Vegetarian Paella
- Stuffed Acorn Squash
- Sun-Dried Tomato Gremolata
- Tamarind-Spiced Chickpeas and Spinach
- Tahini Miso Sauce
- Vegan Quiche
- Walnut Rosemary Quinoa
- Vietnamese Quick-Pickled Vegetables
- Zesty Quinoa with Broccoli & Cashews
With Tofu or Tempeh
- Baked Rice and Tempeh Casserole
- BBQ Tofu on Polenta
- Buddha's Delight
- Coconut Tofu with Spicy Pineapple Sauce
- Double Mushroom and Herb Pizza with Tempeh
- Green Curry and Tofu Stir-Fry Over Noodles
- Green Tea and Tamarind-Marinated Tofu with Vegetables
- Griddled Sesame and Garlic Tofu with Wilted Boy Choy
- Grilled Tempeh Kabobs
- Grilled Tempeh & Mushroom Quesadillas
- Marinated Tempeh Cutlets
- Marinated Teriyaki Tofu
- Oven Roasted Tofu with Sautéed Apples
- Pad Thai Tofu
- Pan-Fried Sesame Tofu
- Pan Roasted Tempeh and Summer Vegetables with Mediterranean Charmoula
- Portobello Broccoli Quiche with Tempeh
- Quinoa Pasta Bake with Tofu "Cheese"
- Quinoa with Tofu & Asparagus
- Roasted Sweet Potatoes with Tempeh
- Savory Baked Tofu Cutlets
- Savory Grilled Tofu On-A-Stick
- Savory Vegetable-Arame Quiche
- Spicy Grilled Tempeh
- Spinach Fettucine with Savory Herbed Tempeh
- Sugar Plum Tofu with Udon
- Sweet & Sour Tofu
- Tempeh and Gravy
- Tempeh Rollups
- Tempeh and Root Vegetable Stew
- Tempeh Stir-Fry
- Tempeh Stroganoff
- Tofu and Black Bean Tacos
- Tofu Fajitas
- Tofu Lime Ceviche
- Tofu Dinner Loaf
- Tofu Quiche
- Vegetable Tofu Stir-Fry over Texmati Rice
With Cheese, other dairy or alternative cheeses
- All-Natural Broccoli, Rice and Cheese Casserole
- Apple Cider-Glazed Turnips
- Apple Cheddar Quesadillas
- Apricot Tart in Quinoa-Almond Crust
- Baigan Bharta
- Baked Eggplant Parmesan
- Basil-Tomato Tart
- Black Bean Burritos
- Broccoli Onion Quiche
- Butternut Squash Tart with Hazelnuts and Parmigiano Reggiano
- Cast Iron Skillet Pizza
- Cheese & Pepper Enchilada
- Cheese & Pine Nut Pizza
- Cheese Polenta with Wild Mushrooms and Artichoke Hearts
- Chickpeas & Baby Spinach
- Cornbread with Beans, Corn and Cheese
- Dilled Rice & Lentils with Creamy Cucumber Salad
- Easy Greek Lover's Pizza
- Easy Spinach Pie
- Fall Harvest Couscous
- French Lentils in Puffed Pastry
- Goat Cheese and Arugula Quesadillas
- Grilled Pizza with Spinach and Ricotta Salata
- Grilled Summer Veggie Fajitas
- Grilled Vegetable Pizza
- Harvest Vegetable Shepherd's Pie With Orange Mashed Yam Crust
- Indian Black Eyed Peas with Seitan
- Jerusalem Artichoke and Parmesan Tart
- Lemon, Garlic and Herb Butter
- Lentil and Cheese Loaf
- Lentil Curry with Cashews and Yogurt
- Lentils Nicoise
- Mediterranean Quesadillas
- Mediterranean Pizza
- Mexican Molletes
- Monterey Jack and Poblano Quesadillas
- Mozzarella, Sun-Dried Tomato and Vegetable Tart
- Organic Carnaroli Risotto with Baby Lima Beans
- Organic Veggie Pie
- Parmesan Chive Butter
- Parmesan Corn Bread Pie
- Parmesan-Crusted Squash with Fresh Tomato Sauce
- Pinto Bean Casserole
- Pizza Pals
- Pizza Margherita
- Pizza Quesadillas
- Pumpkin and Mushroom Pie
- Quorn Parmesan
- Savory Fig and Goat Cheese Tart with Arugula
- Seeded Pizza with Mushrooms and Taleggio
- Seven Grain & Black Bean Pilaf
- Shepherd's Pie
- Smothered Squash and Pinto Beans
- Spanish Style Tortillas
- Spinach Madeleine
- Spinach-Goat Cheese Tart in a Potato Crust
- Spiced Cousco
- Sun-Dried Tomato and Basil Butter
- Swiss Chard Gratin